A traditional Sunday lunch
The tradition of Sunday luncheon is held in high esteem here at Goldstone Hall Hotel.
With innovative cooking balanced in perfect harmony with Sunday traditions such as roast sirloin beef – bred and reared specially for us by Shrewsbury butcher, Corbett’s – we offer a selection of dishes to suit both the traditionalists and those looking for an alternative.
1st class postage included
e-voucher also available