Join assistant gardener, Sarah Smith-Roe, and Head Gardener, Ross Underwood, for a guided Garden Tour exploring the award-winning garden and one-acre kitchen garden with its bountiful summer produce.

This will be followed by a delicious, seasonally inspired tasting menu showcasing the best of Goldstone terroir & local artisanal food and drink.


10.30am – Guided Garden Tour

12.30pm – Seasonal tasting lunch

3.00pm – Finish

Diners will be seating together

Pathways are gravel and grass for the garden tour.

Disabled access for dining.

Cost is £60.00

RHS members £48.00 – call 01630 661 202 to book.